Cook (TEER 63200)

• Posted by : Mariachi´s restaurant

 November 15, 2024 - May 15, 2025

• Job category : Cooks & Kitchen Helpers

• Salary : $34.07 CAD / per hour

         

Job Description

Mariachi´s restaurant opened in April 1998, gaining popularity over the decades across Canada and around the world. We offer traditional Mexican cuisine in Toronto.

Mariachi´s restaurant is seeking a dedicated Cook with a passion for preparing delicious Mexican food.

Position: Cook (TEER 63200)

Number of vacancies: 1 (one)

Salary: $34.07 CAD / per hour

Working hours: 40 hours per week

Work Location: 2084 Yonge St., Toronto, ON M4S 2A3.

Work must be completed at the physical location. There is no option to work remotely.

Work conditions: Day, Evening, Night, Weekend

Terms of employment: Full-time and Permanent position

Language Required: English 

Education Required: Secondary (high) school graduation certificate or equivalent experience

Experience Required: 2 years to less than 3 years

Job Duties: 

• Co-ordinate special events
• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Provide input into menu planning.
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in the preparation, cooking and handling of food
• Order or assist in ordering supplies and equipment
• Supervise kitchen staff and helpers
• Monitor inventory records
• Maintain a clean and organized workstation, adhering to health and safety regulations to ensure a safe kitchen environment.
• Recruit and hire staff
• Organize buffets and banquets
• Manage kitchen operations
• Complies with sanitary regulations in food preparation process.
• Maintains close communication and works cooperatively with  the restaurant manager
• Efficiently manage multiple orders simultaneously, maintaining speed and accuracy in a fast-paced kitchen environment.
• Ensure all food items are stored properly and used according to guidelines to minimize waste and maintain freshness.

Cuisine specialties:

Mexican

Work Conditions:

Fast-paced environment

Physically demanding

Repetitive tasks

Standing for extended periods

 Personal suitability

• Client focus
• Flexibility
• Initiative
• Organized
• Reliability
• Team player
• Time management

Apply by email at:  hola@mariachis.ca

We promote equal employment opportunities for all job applicants, including indigenous people, persons with disabilities, newcomers, veterans, youth and visible minorities. 

We offer mentorship, coaching and/or networking opportunities to support visible minorities.