Chef

Posted by 13025721 CANADA INC.

Job details

Overview

Languages

English

Location: Sydney, NS B1S 1C6

Job Type: On site

Salary & Hours: 17.50 hourly / 30 to 40 hours per Week

Employment Type: Permanent employment/Full time

Hours

Day, Evening, Flexible Hours, Morning, Night, Weekend 

Starts as soon as possible

Benefits: Other benetfis

Vacancies: 2 vacancies

Education

Secondary (high) school graduation certicate or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely. 

Responsibilities

Tasks

Maintain records of food costs, consumption, sales and inventory

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers

Create new recipes

Instruct cooks in preparation, cooking, garnishing and presentation of food

Prepare and cook complete meals and specialty foods for events such as banquets

Supervise cooks and other kitchen staff

Prepare and cook meals or specialty foods

Arrange for equipment purchases and repairs

Plan menus and ensure food meets quality standard

Recruit and hire staff

Benefits

Other benefits

Free parking available

Who can apply to this job?

The employer accepts applications from:

Canadian citizens and permanent or temporary residents of Canada. Other candidates with or without a valid Canadian work permit.