Work site environment

• Wet/damp
• Hot

Work setting

• Food service establishment

Responsibilities

Tasks

• Establish methods to meet work schedules
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards

Supervision

• Kitchen and food service helpers

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Combination of sitting, standing, walking

Personal suitability

• Client focus
• Efficient interpersonal skills

Benefits

Health benefits

• Dental plan
• Health care plan

Other benefits

• Free parking available
• Other benefits
• Parking available