Retail butcher
- Posted by : TAAL FINE INDIAN CUISINE
May 22, 2024 - November 21, 2024
- Job category : Cooks & Kitchen Helpers
Job Description
Job details
- Location: Brantford, ON N3S 3P6
- Salary: 29.00 hourly / 35 to 44 hours per Week
- Terms of employment: Permanent employment, Full time
- Day, Early Morning, Evening, Morning, On Call, Overtime, Shift, Weekend
- Start date: Starts as soon as possible.
- Benefits: Health benefits
- Vacancies: 1 vacancy
Overview
Languages
Education
- Secondary (high) school graduation certificate
Experience
- 7 months to less than 1 year
Work setting
- Large restaurant and hotel
Responsibilities
Tasks
- Clean meats to prepare for processing or cutting.
- Cut carcasses, sides, and quarters.
- Prepare special cuts of meat ordered by customers.
- Cut, trim, and prepare standard cuts of meat.
- Wrap and package prepared meats.
- Remove bones from meat.
- Cut poultry into parts.
- Train meat cutters.
- Slice cooked meats.
- Prepare special displays of meats, poultry, and fish products.
- Shape, lace and tie roasts, other meats, poultry, and seafood.
Experience and specialization
Equipment and machinery experience
Additional information
Work conditions and physical capabilities
- Tight deadlines
- Fast-paced environment
- Combination of sitting, standing, walking
- Attention to detail.
- Physically demanding
- Handling heavy loads
- Hand-eye co-ordination
Personal suitability
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
Benefits
Health benefits
